In Vivo Glucose Sensing LIKE NEW

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  • Post last modified:4 de August de 2026

The product is a textbook titled "In Vivo Glucose Sensing" by Julie A. Stenken, published by Wiley & Sons, Incorporated in 2009. It falls under the series "Chemical Analysis: a Series of Monographs on Analytical Chemistry and Its Applications" and focuses on the subject areas of Chemistry / Analytic and Chemistry / Organic. The book is 476 pages long, written in English, and is printed in hardcover format. It provides in-depth information on in vivo glucose sensing techniques and their applications, making it a valuable resource for students and professionals in the field of analytical chemistry.

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